Gulet PachaSIBENIK CROTIA
YEAR OF PRODUCTION: 2000
DESIGN TYPE: GULET
ENGINE: MAN 430 HP
CRUISING SPEED: 9 KNOTS
BASE PORT: SIBENIK-CROTIA
PRICES PER WEEK
|01.01 – 16.04||18.04 – 23.05||23.05 – 13.06||11.06 – 09.07||11.07 – 05.09||19.09 – 17.10||17.10 – 31.12|
Gulet Pacha is based in Sibenik, Croatia. Pacha is 28 metres with 4 cabins, comprising, 1 master 2 double and 1 twin, all air-conditioned and with en-suite bathrooms sleeping up to 8 guests onboard in luxurious cabins.
The salon is very modern and also fully air conditioned, Pacha has an abundance of deckspace including dining areas, sundecks and comfortable seating areas. The crew of 4 will cater to all your needs onbaord as you cruise. 2 jet skis, 2 kayaks, donut and fishing and snorkelling equipment are onboard for your enjoyment. Discover the Adriatic and Dalmation coastline in style onboard Pacha.
The price includes a week charter, passenger insurance, VAT, fuel for 3 hours of cruising per day, AC, bed linen, towels, beach towels and WiFi.
Food and beverages Port and Marina fees Fuel for tender and wave runner Airport transfers Land excursions Crew tips
For fuel, food and extra expenses, an Advance Provisioning Allowance of EUR 7,500 is requested per week. The accounts will be done at the end of the charter with the captain.
APA – Advance Provisioning Allowance – The extras are normally arranged as a prepayment of approximately 30% of the cost of the boat that is handed over to the captain who keeps on file all the receipts and notes on the costs. If more money is needed while out there, it can be given directly to the captain, but if some money is left over it will be returned to the guests.
Although there may be exceptions, embarkation is mostly on Saturday 17:00h from Sibenik Harbour and disembarkation is Saturday 09:00h from Sibenik Harbour.
Embarkation and disembarkation in any other port than Sibenik is possible, delivery/redelivery fee might apply.
We will require a 50 % deposit of the gulet rental to secure your reservation in Croatia, this is payable by bank transfer. The remaining balance including food monies, is payable 6 weeks before departure by bank transfer or alternatively the full amount may be paid in cash on arrival.